Dry fire crab tower

Material:

250 gram fresh crab meat, 150 gram fresh shrimp meat, 50 gram white meat, 1 egg white, 50 gram horse-hoof meat , 6 crab hull, 20 gram leek yellow, a little starch, monosodium glutamate, refined salt, pepper and sesame oil. Spelling dish material.

Doing method:

Clean crab, after soft with boiled water, cut into 12 round shapes, which diameter is 3.5 cm wait for use.
Cut white meat, leek yellow, horse-hoof meat into granular, batter sown fresh shrimp meat and add monosodium glutamate, refined salt, pepper, crab meat and egg white, divide into 12 pieces, lay on crab hull, nip into tower shape, dipping thin starch, into oven for 30 minutes, till gold and take out, pour pepper oil, put in tray and match with color tray, that is.

Characteristics:

This dish color gold, meat soft and tender, crisp and fragrant, shape like tower, so get the name.