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Fry steamed rice-powder
Fry steamed rice-powder

Oil strip is our nation¡¯s traditional nosh. But fry mixed-grain with oil possess Chaozhou feature. First small oil strip is very small in Chaozhou; like a tea cup, almost can eat one a sup; second it use local ferment, make use of animalcule to ferment, good for human body, easily digest after eating; third don¡¯t use salt, instead use Chaozhou special seasoning fish dew.

Chaozhou oil fry mixed-grain often as breakfast nosh, also some people dip red bean oil as plain porridge seasoning.

 
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