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Slat water steamed rice-powderSlat water steamed rice-powder

Slat water steamed rice-powder is a Chaozhou traditional nosh which has a long history; it is said in Chaozhou pass for several hundred years. Its shape small and exquisite, like a small dishware, in the middle also add little capsicum catsup and Chaozhou speciality vegetable grain, white like a bean curd, taste tender and delicious, is a kind of common folk nosh.


 
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