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Bake sweet potato with syrup “Bake with syrup” is a cooking method of cooking sweet food, something like “Soak in sugar” in northward, detail is do material primary cooked process, then put material in syrup to burn with medium and slow fire. “Gao” in Chaozhou language has the meaning of high chroma, like “Gao gao yang” just this meaning, so feature of bake with syrup is chroma of syrup is higher than honeydew. Sweet potato is pachyrhizus, bake sweet potato with syrup is a kind of Chaozhou traditional nosh which adopt “bake with syrup” to cook, has a long history. Feature of bake sweet potato with syrup is very fragrant and sweet.

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